With Macademia Graham Cracker Crust
I love a chocolate mousse pie, in fact when I was in my teens I asked for one instead of a birthday cake every year. This no bake recipe is perfect for a busy fall day. Make sure you have all the ingredients measured and prepped
Just because summer is nearly over (officially in 2014, the autumnal equinox brings the fall season to the Northern Hemisphere on: September 22 at 10:29 P.M. EDT) doesn’t mean you can put away your trowels and hoes. There’s a few more things to do and we’ve created a checklist for you.
It’s time for you and roomie to figure out your decor style for the upcoming year or change up that tired, old look from last year…. But like every other college girl, you need to do it for basically nothing, it needs to be campus regulation, i.e. no nails in the wall, yada yada yada, and it needs to be fabulous.
Here’s another great cocktail from Saveur. Summertime and as they say it’s more fun in Manhattan where Jim Meehan of PDT bar created this drink as an alternative to the favorite rum and Coke. Here Meehan adds a grapefruit soda for a lighter, summery flavor
A few years back up in Napa, my mother bought a jar of Pineapple Mango Habanara. I couldn’t remember where she got it or what the brand name was, but I set about duplicating it and then used it with salmon. The combination is unbelievably good
When you spend time outside observing nature, you notice the delicate balance and harmony between plants and their environment. I knew that it would be a great challenge to learn to combine my love of nature and art into a profession.
With summer in full swing, now’s the time to get to those last honey do items and spruce up your outdoor space and get ready for warm nights hanging out with friends. Rather than going the costly, ho-hum route of string lights, why not go for some beautiful DIY ideas?
When life hands you lemons, make lemonade cake! Lemon has been a long time favorite cake flavor whether chiffon, pound, layered, or this delicious sheet cake. It’s the perfect bring along for any summer get together and you’ll love the bold, tart flavor and the simplicity
Yerba Beuna translates as good herb, and it’s the mint in this spring cocktail that brings to mind those April showers and traipsing through puddles. It’s a delicious and refreshing splash with a twist from the agave nectar and ginger beer.
Maybe it’s because I have incredible wanderlust right now, or maybe it’s because Paris in the springtime is the stuff of songs–Ella Fitzgerald and Frank Sinatra. Looks like the closest I can get right now is a cocktail and a few French movies
Getting an early start on your garden will insure you a lushness to your plants, veggies and flowers this summer as the growing season is just beginning. If you’re in a colder climate, start your seeds indoors now,